Heavenly Hash recipe from Sandra Collins
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FOX 4's Steve Noviello shares a little holiday help from viewer Sandra Collins.

Thanksgiving cranberry sauce recipe from Rye
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We are officially a week away from Thanksgiving and Michelin-recognized restaurant Rye in Dallas is helping make your holiday stress-free. Here's how to make their delicious cranberry sauce.

Coconut spaghetti squash recipe for Thanksgiving
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Needing to impress your in-laws with a unique Thanksgiving side dish! Dive Coastal Cuisine joined Good Day to share their coconut spaghetti squash recipe.

Pecan pie recipe from Lockhart Smokehouse

Thanksgiving is getting closer. It's time to start making your plans. Lockhart Smokehouse is sharing the recipe for their pecan pie. Or you can take it easy this year with their “Feast and Go" family-style portions.

Cowboy Chicken serving rotisserie turkey and sides
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Cowboy Chicken is talking turkey this Thanksgiving! Here's a look at their new 'Gobbler Sandwich' from area director Pat Shotwell.

Unlocking fast food restaurants' secret sauces
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We're getting the recipes of your favorite sauces from all your favorite restaurants! Kelly Jaggers, recipe developer and author, joined Good Day to share about her new cookbook 'Secret Sauce'.

Chimichurri sauce recipe ahead of 2025 Meat Fight
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Get ready for the most fun fundraiser event you'll ever attend! 'Meat Fight' is this Sunday at 5pm at Dallas Youth Sports.

Greek Food Festival comes to Dallas
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The Greek Food Festival of Dallas is this weekend at Holy Trinity Greek Orthodox Church! Here's what you can expect at the event.

Monster meatballs recipe from Lazy Dog Restaurant
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Needing spooky treat ideas for your Halloween party? Lazy Dog is in the Good Day Kitchen to show you how to make your snacks into spooky showstoppers.

Plano Food + Wine Festival returns to Legacy West
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Chef Don Flores from Kai joined the Good Day Kitchen to get a first look at some foods featured at the annual Plano Food + Wine Festival. The festival is Saturday, Nov. 1 at Legacy West in Plano!

Food & wine festival joins chefs, local farmers, foodies
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Chefs for Farmers Food and Wine Festival is kicking off this weekend! Chef Josh Sutcliff from '55 Seventy' joined the Good Day Kitchen to make chicken liver mousse on toast with mushroom marmalade.

Downtown Dallas Beer Festival kicks off this weekend
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Chef Jose Herrera of Legends at AT&T Discovery District stopped at the Good Day Kitchen to make beer cheese and smoked chopped pastrami nachos.

Almond-crusted Flounder
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Sea Breeze Fish Market & Grille makes a summer flounder dish.

Texas Ancho Brisket Chili recipe from Spice of Life Catering
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Chef Jeffrey Kollinger with The Spice of Life Catering joined Good Day to give a delicious chili recipe for any dinner party or tailgate this season.

Pork steak recipe ahead of Shef Food + Wine Festival
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Chef Tiffany Derry is bringing together some of the best chefs in the industry to celebrate great food.

Experience Italian culture in Las Colinas this weekend
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The 3rd annual DFW Italian Festival is kicking off in North Texas this weekend! Here's what you can expect.

Texas Monthly hosts BBQ Family Reunion
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Texas Monthly is excited to announce a new event bringing together eight heavy-hitter BBQ joints from across the state. It's called the BBQ Family Reunion, and it's happening this weekend.

Ricotta gnocci ala vodka recipe from Evelyn
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Chef Henry Johnson from Evelyn joined the Good Day Kitchen to talk about how he is representing Texas on the new season of Gordon Ramsay's 'Hell's Kitchen'.

Tiger noodle recipe from Brya Zan Thai Noodle and Brew
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The Asian restaurant Malai Kitchen has a new spinoff restaurant... Brya Zan Thai Noodle and Brew opens today in Plano.