Caesar salad origins: Iconic dish, invented in Mexico, turns 100

In honor of its 100th birthday, here’s how the Caesar salad became a star. Its origins, which date back to Mexico in 1924, may surprise you.

Twice baked potato salad recipe for the Fourth of July

Chef Ryan Hayes from Barrel & Bones Craft Barbecue shares the recipe for a potato salad to pair with takeout barbecue.

Fourth of July food deals and freebies to celebrate America

Many restaurant chains are offering special Fourth of July discounts and freebies in an effort to sweeten the holiday.

What McDonald's $5 menu? Sonic rolls out $1.99 menu

Sonic joins McDonalds, Taco Bell and Burger King in offering lower-priced food options to customers.

Baked Alaska recipe from the Omni PGA Frisco Resort

Executive pastry chef Leen K. Nunn from the Omni PGA in Frisco stops by Good Day to make Baked Alaska. It looks like a pie but it's made with cookie and ice cream.

Pepsi Pineapple is back and here's the only way to get it

Pepsi Pineapple is now available again for a limited time exclusively at Little Caesars in a 20-ounce bottle, paired with Crazy Puffs for a summer treat.

Fourth of July recipes: Treats for camping, grilling, the beach and more

Fourth of July recipes for grilling, the beach, hiking, picnics, and simple backyard hangs -- with boozy popsicles for grown-ups only.

Compound butter recipes for the perfect steak

Chef John Pineda from Crown Block atop Reunion Tower visited Good Day to share steak grilling tips and two compound butter recipes.

Spicy brisket breakfast melt recipe from Denny's

The folks at Denny's are celebrating summer with a new recipe for a spicy brisket breakfast melt with chipotle aioli.

America's top restaurants for customer satisfaction

Inflation has made dining out more of a luxury these days, but despite higher prices, Americans' satisfaction with their restaurant experiences has actually risen a bit over the past year – and the people have spoken when it comes to the places they love most.

Buffalo shrimp taco recipe from Chido Tacos and Tequila

The owner of an already popular taco lounge stops by Good Day to make buffalo shrimp tacos while talking about a new location.

Starbucks launches new line of iced energy drinks

Ahead of the sultry, dog days of summer, Starbucks is launching a pair of iced energy drinks to keep thirsty customers hydrated, refreshed and on their game.

Canned coffee recalled over deadly toxin fears

A Wisconsin-based coffee manufacturer is recalling products shipped nationwide after federal officials warned that the production process could result in a deadly toxin. 

Cold dinner recipes for when it's too hot to cook

Sometimes it's just too hot to cook. Dietitian Meridan Zerner from the Cooper Clinic stopped by Good Day to share some cold dinner ideas.