Cracker Barrel CEO breaks silence on logo U-turn

Cracker Barrel's CEO addressed the decision to change its logo - and then reverse course after customer backlash.

Peanut allergies dropped significantly in last 10 years, study found

Changing advice on when to introduce young children to peanuts helped tens of thousands of kids avoid the allergy, a newly-published study found.

Corn dog recall: More Foster Poultry Farms products added

Millions of pounds of corn dog products have been recalled since September over a contamination concern. Here's the product in the latest batch.

Government shutdown: SNAP benefits could run out in November, Rollins says

SNAP benefits may be at risk if the shutdown continues into November, meaning food assistance could disappear for about 40 million people.

Almond-crusted Flounder
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Sea Breeze Fish Market & Grille makes a summer flounder dish.

Protein powders, shakes contain high lead levels, analysis found

A new Consumer Reports investigation found protein powders and shakes have a concerning level of lead. Here are the products that were tested and what CR found.

Texas Ancho Brisket Chili recipe from Spice of Life Catering
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Chef Jeffrey Kollinger with The Spice of Life Catering joined Good Day to give a delicious chili recipe for any dinner party or tailgate this season.

Pork steak recipe ahead of Shef Food + Wine Festival
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Chef Tiffany Derry is bringing together some of the best chefs in the industry to celebrate great food.

Experience Italian culture in Las Colinas this weekend
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The 3rd annual DFW Italian Festival is kicking off in North Texas this weekend! Here's what you can expect.

Domino's rebrands for first time in over a decade

Domino’s Pizza is launching its first major rebrand in over a decade as part of its "hungry for more” strategy.

Grocery bills are most expensive in these major cities, analysis finds

Grocery prices are a big financial stressor for many Americans, and here are the major cities that may be feeling the pinch the most.

Bartenders noticing lack of tips from Gen Z drinkers, they say

Some bartenders are saying the youngest drinkers are the ones tipping less frequently at bars and restaurants than others.