Kona-Crusted Prime Sirloin
Chef Tony Gale from Seasons 52 shares a wonderful fall recipe -- prime sirloin with a Kona coffee spice rub, brussels sprouts, mushrooms and a brandy cream sauce.
Chef Tony Gale from Seasons 52 shares a wonderful fall recipe -- prime sirloin with a Kona coffee spice rub, brussels sprouts, mushrooms and a brandy cream sauce.