Loading Video…
This browser does not support the Video element.
New flavors and a visiting journalist | The Ten
On the Tuesday, March 11 episode of The Ten, Hanna Battah and Paige Ellenberger are joined by Victoria Enzenauer, a TV reporter visiting from Germany. Plus, they try Blue Bell's newest flavors for Try It Tuesday.
Ingredients:
- A small bag of shredded green cabbage
- 1 - 2 green onions to taste
- uice from one large lemon
- ¼ cup Greek yogurt
- 2 T olive oil
- 2 t Greek seasoning
- ¼ cup crumbled Feta
- Chopped parsley to taste
Directions:
1. Chop green cabbage and green onion in a bowl.
2. Whisk lemon juice, greek yogurt, olive oil, greek seasoning and feta.
3. Toss dressing with cabbage mixture.
4. Top with crumbled feta and chopped parsley to taste.