Rotolo's Pizzeria Angry Pig Pizza

Published March 14, 2018 9:06am CDT

PREP TIME: 1 hour
BAKE TIME: 10 15 minutes
YIELDS: 1 12" pizza
INGREDIENTS:
   1 large yellow onion, peeled and sliced thinly
   7 ounces prepared pizza dough (using your favorite dough recipe)
   2 ounces equal part BBQ sauce & buffalo sauce
   3 ounces Italian sausage
   5 ounces mozzarella
   3 ounces crisp bacon, cooked and crumbled
   1 ounce jalapenos
   2 ounces shredded cheddar
METHOD:
Preheat oven to 450 degrees Fahrenheit. Sprinkle with flour and roll into a 12-inch disk. Place disk onto a well-floured sheet pan, making sure to shake the pan ensuring the dough doesn't stick.
Spread BBQ & Buffalo sauce evenly on dough. Add mozzarella, sausage, cheddar, bacon, jalapeños.
Bake until crust is golden brown around the edges, 10-15 minutes. Cut and serve immediately.